Saturday, February 6, 2010

Valentine's Day Dinner for Two

The Goose will give you the goods;
the moves are up to you.

Have you seen Cupid lately? That boy likes to eat. Keep him happy and he'll save an arrow for you and your guest when you pre-order the goods for a romantic dinner for two from the Goose.

Order by Thursday, February 11: call 317.924.4944
Pick up on Friday, Feb. 12, or Saturday, Feb. 13
The package is $68 and includes:

a bottle of Fantinel Prosecco: bubbly, dry, and Italian...Mmmmmm

16 ounce, thick-cut, dry aged New York strip steak from Fischer Farms

two 6 ounce Cold Water lobster tails: surf and turf it up

chocolate Raspberry Dessert for Two from Rene's Bakery in Broad Ripple

And to keep the feelings alive, the Goose has stocked the makings for a pretty cocktail.
Sence rose nectar is the not-too-sweet extract of Bulgarian roses. Leonardo da Vinci drank a similar brew...kinda puts a new twist on Mona Lisa's smile, eh?

While Fantinel prosecco is interesting enough to enjoy solo, pick up a bottle of Sence at the Goose for this mood maker:

Rose Colored Glasses
1 part Sence rose nectar
2 parts Fantinel prosecco
twist of lime
mix, sip, smooch, repeat

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