Monday, February 24, 2014

Mardi Gras Meat Parade from the Goose

Mardi Gras is March 4th! And Goose is planning the meat parade, naturally.

stop in or call to reserve your order: 317-924-4944 

Smoking Goose Boudin 
Traditional sausage handcrafted with pasture-raised pork, the Cajun "Trinity" (onion, celery, bell pepper), garlic, rice, and cayenne $8/lb

Smoking Goose Alligator Sausage 
Handcrafted with the Cajun "Trinity" (onion, celery, bell pepper), green onion, and parsley $18/lb

Vinnie's Shrimp Sausage 
Local shrimp & domestic shrimp, cream, eggs, garlic, cilantro, paprika, cayenne, black pepper, sea salt, agave $18/lb

Crawfish Tails 
Frozen, par-cooked tails ready for gumbo, etouffee, jambalaya, po' boys... $5/lb: order by 4pm Thursday, Feb. 27 for pick up beginning 2pm Friday, Feb. 28

Cajun BBQ Local Shrimp 
Local whole shrimp are spicy, sweet, savory and tender under Goose's own house Cajun bbq rub -- ready for your pan to cook at home! $20/lb, available beginning Friday, Feb. 28

stop in or call to reserve your order: 317-924-4944 

Smoking Goose Andouille for gumbo and étouffée

Smoking Goose Tasso essential for jambalaya

Kick start gumbo with Smoking Goose 'Nduja

Bayou Beers arrive in the Goose cellar on Wednesday, Feb. 26! 

Tuesday, February 18, 2014

Staff Pick: B. Happy Peanut Butter

Marlee before her
viaggio in Italia
Big congrats to Miss Marlee who earned her degree in business communications last summer after an earlier degree in art history. With a 3.9 GPA, she had earned a break...and she took it with a three week adventure across Italy last fall. "I think we had to sprint to every single plane, train, and bus we ever took," she remembers and laughs.

Taking in the art was just part of the culture Marlee digested. She ate...very well. And yet, this dedicated peanut butter fan still felt cravings for a little bit of Indiana. "B. Happy Dream Big Peanut Butter to be specific," she says. "I literally just eat it with a spoon...or chips, or ice cream, or whatever that will allow me to consume it fast enough. It is good for brunch, lunch, and dinner."

B. Happy Peanut Butter handcrafts their crave-able concoctions in small batches just up the road in Zionsville, Indiana. Find Marlee's favorite "Dream Big" variety and their entire line up at Goose the Market (but come quick or call ahead since these jars are literally flying off the shelf!):

"Dream Big" Honey Roasted Peanut Butter with white chocolate chips and pretzels
"Go Lucky" Peanut Butter with milk chocolate and toffee
"Happy Trails" Peanut Butter with flax seed, raisins, and chocolate chips
"Snickerdoodle" Peanut Butter with snickerdoodle popcorn
"Keep Smunchy" Plain Peanut Butter
"Joy To The World:" a seasonal release Peanut Butter with white and dark chocolate and dried cranberries

Tuesday, February 4, 2014

St. Valenswine's Day: dinner packages + FREE beer & aphrodisiac tasting

The Goose can give you the goods,
but the moves are up to you.

Celebrate Valentine's Day with dinner-for-two packages from Goose the Market! 
Call 317-924-4944 to order

Dinner for Your Meatheart package includes:

  • 16oz Boneless Beef Ribeye dry-aged 40 days
  • Valle Reale Montepulciano d'Abruzzo '08 (regular retail price $23.50!)
  • Cherry Chocolate Stout Mini Pie
Our Meatless Love package includes:
  • Benedetto Cavalieri Casarecci Pasta
  • Urbani Red Pesto and Truffles
  • Capriole Heart Chevre
  • Ethereal Rose Petal & Strawberry Chocolate Bar
  • Moletto Prosecco DOC
Plus, order Butcher's Bouquets featuring Goose Bacon Roses!

Feel like bacon love? 
Folks 21+ are invited to the Goose's cellar Enoteca for a FREE tasting featuring punny Innuendo-Named Craft Beers paired with Aphrodisiac Appetizer samples!

Thursday, February 13, 5:30-7:30pm
Free, no reservations needed, 21+ only