Tuesday, November 9, 2010

Turkey Time: order your Thanksgiving bird from the Goose

The Goose is taking online orders for all natural, pasture raised, Hoosier turkeys this Thanksgiving. But these feathers are flying fast. Order your turkey today! When you reserve your bird, you'll be automatically registered for the chance to take home your turkey for free.

Just a few clucks, er, clicks, to reserve the tasty birds happily fattening up at Gunthorp Farms in LaGrange, Indiana. Greg Gunthorp has been tending a flock of free-range, melt-in-your-mouth turkeys, and Chris dedicated the inaugural episode of Cooking with the Goose to make sure your bird is brined to perfection. Check out the episode, print a ready-made ingredient list for easy shopping, and get Chris' recipe.

Turkeys from the Goose are available through on-line orders only. Place your order and the Goose will give you the bird beginning Saturday, November 20, at Goose the Market (10:00 am -- 6:00 pm).

P.S. Man cannot live by turkey alone.
Don't forget the sides! Along with your turkey, place your pre-order online for lily-gilding treats from the Goose and the ladies at Country Mouse City Mouse:
  • Smiling Turkey Basting Butter
  • Cranberry Ginger Chutney
  • Butternut Bisque
  • The Goose's "Just Add Water" Brine Kit
  • Hoosier Momma's Bloody Mary Bar in a Box: each gift box includes one quart of Hoosier Momma's Bloody Mary Maker, a jar of Momma's Garden Dilly Beans, a bottle of Spicy Mommacita Hot Sauce, and a bag of Hoosier Momma Glass Garnish

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